Healthier living, vegan-friendly pioneers, Pep & Lekker have diligently spent the summer refining and redefining their flagship Soup & More offer to ensure they’re perfectly placed for the inevitable return of less hospitable British weather.
Pep & Lekker’s new look soup packaging trumpets the fact that Susan & Juliette wanted to create an organic chilled range with the aspirations to be more than another convenient yet wholesome snack. The new soup offer seeks to galvanise a younger, more health-conscious audience who appreciate soup, more for its simple ingredient decks and high protein/fibre makeup than its quick-fix, low calorie swift snack credentials.
Soup & More: available in Butternut Squash, Sweet Potato & Ginger, Broccoli, Pea & Lemon and Tomato, Red Pepper & Spelt
The utilizing of vibrant-coloured allotment ingredients like broccoli, butternut squash and red peppers alongside nutritional yeast means that these gluten-free soups are packed with B12 (folate), a beneficial vitamin that keeps the body’s nerve and blood cells healthy.
In addition Soup & More’s never-ending quest for velvety-smooth textures has resulted in the substitution of nuts for cannelloni beans.
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