Crunchy, creative, crowd-pleasing Christmas canapés are the ideal way to get the party started! A store cupboard festive staple, perfect for unexpected guests like Father Christmas or for producing a show stopping starter in minutes.
To make them even more perfect, bring out your inner-Italian with this range of recipes for delicious mini bites that go perfectly with your favourite Christmas cocktail or a crisp cold glass of Prosecco.
Inspired by Mediterranean flavours, these new crunchy, mouth-watering, crostini snacks have been baked to perfection using Filippo Berio’s finest Extra Virgin Olive Oil. They are available in five tasty flavours – Lightly Sea Salted, Formaggio (cheese flavour), Sun Dried Tomato, Rosemary & Sea Salt and Fennel & Garlic. Baked rather than fried, and containing 30% less fat than traditional crisps, they are uniquely moreish and wonderfully versatile.
Why not try some delicious recipes for yourself by following the links below.
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